Recipe: Bali Bliss Cacao
“FOOD OF THE GODS” TO HONOR THE “ISLAND OF THE GODS”. I recently returned from an unforgettable journey in Bali and the Indonesian Islands; praying in waterfalls and cave temples, rewilding in the jungle, making offerings, creating and connecting deeply with spirit. When I stay any place around the world, as a Daughter of Earth, I feel an importance to connect to the land and the indigenous medicinal herbs, spices and foods. I was inspired by the local grown plants and flavors of clove, pandan, coconut and ginger & turmeric of the Jamu Juice to create a Cacao elixir recipe. My intention was to capture some of the magic of Bali and hope it helps to connect you to this sacred land through the senses too!
Recipe: Iced Adaptogenic Cacao
A recipe featuring Ceremonial Cacao and Tulsi (Holy Basil) to cool the summer heat and lower stress. Navigate the Cosmic Tides with Plant Allies for Transformational Times.